- Vitamin C (asam askorbat) 240%
- Vitamin B6 (pyridoxine) 39%
- Vitamin A 32%
- Besi 13%
- Tembaga 14%
- Kalium 7%
- Non Kolesterol
Kandungan Gizi Buah Cabe (Per 100 gr Penyajian – Sumber : USDA, National Nutrient Data Base)
- Energi 40 Kcal 2%
- Karbohidrat 8.81 gr 7%
- Protein 1.87 gr 3%
- Total Lemak 0.44 gr 2%
- Kolesterol 0 mg 0%
- Diet Serat 1.5 gr 3%
Vitamin
- Folat 23 mg 6%
- Niacin 1.244 mg 8%
- Asam pantotenat 0.201 mg 4%
- Pyridoxine 0.506 mg 39%
- Riboflavin 0,086 mg 6,5%
- Thiamin 0,72 mg 6%
- Vitamin A 952IU 32%
- Vitamin C 143.7 mg 240%
- Vitamin E 0,69 mg 4,5%
- Vitamin K 14 mg 11,5%
Elektrolit
- Sodium 9 mg 0,5%
- Kalium 322 mg 7%
- Kalsium 14 mg 1,5%
- Tembaga 0.129 mg 14%
- Besi 1.03 mg 13%
- Magnesium 23 mg 6%
- Mangan 0,187 mg 8%
- Fosfor43 mg 6%
- Selenium 0,5 mg 1%
- Seng 0,26 mg 2%
- Phyto-nutrisi
- Karoten-AY 534 mg
- Karoten-i± 36 ug
- Cryptoxanthin-AY 40 ug
- Lutein-zeaxanthin 709 mg
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